6.6# - Northwestern Gold Malt Extract
1/2# - Belgian Caravienna Malt
1/4# - Victory Malt
1 oz. - Cascade Leaf 5.5% AA - 60 min
1/2 oz. - Mt Hood Leaf 4.7 AA- 60 min
1/2 oz. - Cascade leaf - 30 min
1/2 oz. - Mt Hood Leaf - 10 min
1/2 oz. - Cascade - 0 min
Wyeast 1335 or Nottingham Dry
Steep grains, in 2 quarts of water at 155 degree for 30 min, sparge grains with 1 gallon of 170 degree water. Add volume to 2 gallons, add extract (remove from heat) add hops as scheduled. This will make 5 1/2 gallons. Secondary fermentation for 4 weeks.
Featured Searches: Wine Making Kits, Wine Making Equipment Kits, Beer Making Kits, Beer Making Equipment Kits, WineMaking Supplies, Wine Making Equipment, BeerMaking Supplies, Beer Making Equipment, Wine Making Additives, Beer Making Additives, Fruit Wine Making, Beer Grains, Beer and Wine Making Carboys, Beer and Wine Making Fermenters, Homepage.
Featured Beer and Wine Making Kits: RJ Spagnols Wine Making Kits, Winexpert Wine Making Kits, Brewer's Best Beer Making Kits, Coopers Beer Making Kits, True Brew Beer Making Kits, Mountmelick Beer Making KIts.
Yes, you can make great wines and/or brew a great beer all in the comfort of your home.
Copyright © 2022 Southern Homebrew